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Join a company that truly believes in what they do! This is your chance to become a Service Area Assistant Butchery in Klerksdorp, North West. The role involves preparing and wrapping products, ensuring proper hygiene and safety standards, and providing exceptional service to customers. If you have a passion for fresh produce and customer service, this opportunity is for you!

Key Responsibilities:

As a Service Area Assistant Butchery , your responsibilities will be centered around product preparation, maintaining cleanliness, adhering to safety standards, and offering top-notch customer service. Here are the key duties of the role:

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1.Product Preparation & Merchandising:

Prepare and wrap butchery products according to company specifications and standards.
Stack and store products safely and neatly in the store.
Merchandise products according to laid-down standards.
Correctly price random weight or loose-selling items and ensure labels are accurate.

2. Stock Management:

Monitor stock quality, ensuring items are rotated and expired stock is removed.
Prevent wastage, shrinkage, and damages.
Maintain the cold chain by checking temperatures (if applicable).

3. Hygiene & Safety:

Adhere to hygiene, housekeeping, and safe working standards, both in-store and in backup areas.
Operate and clean equipment according to established standards.
Follow security procedures and maintain safety standards at all times.

4.Customer Service:

Approach and advise customers on butchery products in a courteous and business-like manner.
Process customer orders according to service standards and ensure customer satisfaction.
Promote products by following the laid-down promotional standards.

5. Communication & Execution:

Communicate clearly with customers and colleagues, ensuring a smooth workflow.
Apply numeracy skills for pricing and stock management tasks.
Follow execution process instructions with accuracy and attention to detail.

Minimum Requirements:

Grade 12 : A certified copy of your qualification is required.
Butchery Experience : Previous experience in a butchery environment is advantageous.
Communication Skills : Must be able to communicate effectively in English.

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Competencies:

Customer-Oriented : Focused on delivering excellent service and ensuring customer satisfaction.
Conscientious & Detail-Oriented : Ability to handle routine work carefully and accurately.
Team Player : Works well with others and follows safety and operational standards.
Patient & Calm : Capable of handling tasks under pressure while maintaining quality standards.

Important Notes:

The incumbent may be expected to perform other duties as assigned from time to time.
This position requires flexibility to transfer between stores when needed.