Exciting Career Opportunities at KFC South Africa

KFC South Africa.

KFC South Africa is offering a variety of roles across the hospitality and fast-food sectors, aimed at individuals passionate about the industry and looking to grow their careers. Below are the detailed descriptions of the available positions:

Exciting Career Opportunities at KFC South Africa

Food Service Team Member – Bloemfontein

  • Location: Bloemfontein
  • Job Ref #: FSTMBloem
  • Industry: Hotel/Catering/Hospitality/Leisure
  • Job Type: Permanent
  • Salary: Market Related

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Description:
The role involves preparing KFC products in line with KFC standard operating procedures, adhering to strict health and safety standards.

Requirements:

  • Cook and prepare KFC products as per KFC standards.
  • Portion ingredients and cooked products correctly.
  • Monitor product quality and expiration dates.
  • Use product holding equipment properly, respecting holding times and temperatures.
  • Follow cleaning and sanitizing schedules for food prep and storage areas.
  • Capture and monitor product preparation information.
  • Adhere to Yum’s culture principles.
  • Ensure customer satisfaction by serving products as per KFC standards.
  • Perform additional duties as requested by management.

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Fast Food Services Learnership – Gauteng

  • Location: Gauteng
  • Job Ref #: Learnership
  • Industry: Hotel/Catering/Hospitality/Leisure
  • Job Type: Contract
  • Salary: Market Related

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Description:
A 12-month learnership for youth interested in building a career in fast food services, comprising 4 months of theoretical training and 8 months of practical experience at one of South Africa’s largest fast food outlets.

Requirements:

  • Aged between 18 and 27.
  • 6 months of work experience.
  • Grade 12/Matric with Maths Literacy.
  • Strong command of English.

To Apply:

  • Attach a CV, ID, and Grade 12/Matric Certificate.

Food Service Team Member – Johannesburg North

  • Location: Johannesburg North
  • Job Ref #: FSTMNorth
  • Industry: Hotel/Catering/Hospitality/Leisure
  • Job Type: Permanent
  • Salary: Market Related

Description:
Similar to the Bloemfontein role, this position involves preparing KFC products according to standard procedures and maintaining health and safety standards.

Requirements:

  • Prepare and cook KFC products using approved standards.
  • Portion and monitor product quality.
  • Proper use of holding equipment.
  • Clean and sanitize food prep areas and equipment.
  • Adhere to Yum’s culture principles.
  • Ensure customer satisfaction and product quality.
  • Perform additional duties as required.

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Food Service Team Member – Kimberley Area

  • Location: Northern Cape
  • Job Ref #: Kimberley
  • Industry: Hotel/Catering/Hospitality/Leisure
  • Job Type: Permanent
  • Salary: Market Related

Description:
This role in Kimberley follows the same responsibilities and requirements as the Bloemfontein and Johannesburg North positions.

Requirements:

  • Prepare and cook KFC products.
  • Portion and monitor product quality.
  • Correct use of holding equipment.
  • Clean and sanitize food prep areas and equipment.
  • Adhere to Yum’s culture principles.
  • Ensure customer satisfaction and product quality.
  • Perform additional duties as required.

Restaurant General Manager – Kimberley Area

  • Location: Northern Cape
  • Job Ref #: RGMKimberleyext
  • Industry: Hotel/Catering/Hospitality/Leisure
  • Job Type: Permanent
  • Salary: Market Related

Description:
Lead and oversee all aspects of the KFC restaurant, ensuring the growth and success of the KFC brand by motivating and engaging employees and providing excellent customer service.

Job Functions:

  • People Management (30%): Recruitment, training, performance appraisals, and employee relations.
  • Customer Focus (20%): Ensuring customer satisfaction, handling complaints, and maintaining high standards.
  • Sales (30%): Maximizing sales, setting goals, local marketing activities, and driving sales culture.
  • Profit Management (20%): Controlling costs, forecasting sales, financial audits, and maintaining records.

Requirements:

  • Completed Matric Certificate.
  • Post-matric qualification (Diploma in Retail/Hospitality/Business Management).
  • Minimum 3 years of management experience.
  • Previous experience in restaurant management.
  • Commercial awareness, strong sales focus, and customer orientation.
  • Strong communication and presentation skills.
  • Basic HR/IR knowledge.

These positions offer dynamic and rewarding career paths in the fast-food and hospitality industries. Interested candidates are encouraged to apply by submitting the required documents as specified in each job listing. Join KFC South Africa and be part of a team committed to excellence and customer satisfaction.

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